The ansul r 102 restaurant fire suppression system is developed and tested to provide fire protection for restaurant cooking appliances hoods and ducts.
Kitchen hood fire suppression system design pdf.
Use this form however you d like mobile tablet or download as pdf.
Nfpa 17 standard on wet chemical extinguishing systems.
The kitchen knight ii restaurant kitchen fire suppression system is a pre engineered solution to appliance and ventilating hood and duct grease fires.
National fire protection association nfpa.
Mobile fire rescue department bureau of fire prevention 2851 old shell road mobile al 36607 251 208 7484 fax.
Design and installation of a pre engineered wet chemical kitchen fire suppression system as manufactured by ansul fire protection marinette wisconsin or approved equal.
Automatic or manual system activation releases a throttle.
R 102 restaurant fire suppression system design installation recharge and maintenance manual.
The nitrogen pressurized kitchen fire suppression system sensor tubing is a linear thermal fire detector and activation device.
251 208 7162 1 kitchen hood suppression system plan review march 2010 date of review.
The basic system consists.
The system is designed to maxi mize hazard protection reliability and installation efficiency.
Have verified and submitted pre inspection kitchen hood suppression acceptance test documentation to fire department before scheduling actual fire suppression system final kitchen hood suppression systems that interface with the fire alarm system must have a qualified fire alarm system installer present during hood fire suppression final.
The release of pressure in the kitchen fire suppression system sensor.
When exposed to temperatures around 170 c the kitchen fire suppression system sensor tubing ruptures and activates the system within a few seconds.
This kitchen fire suppression eform can include.